Party Hors D’Oeuvres: Rolled, smoked salmon and cream cheese with caviar, shrimp bowls, and assorted fruits.
Click to enlarge.

Shrimp Shooters
Click to enlarge.

Signature Jalapeño & Sweet Peppers Stuffed with Pulled Duck Meat, Mexican Queso Fresco Cheese, Garlic, & Butter
Click to enlarge.

Here is our well-known spinach, garlic, & cheese stuffed mushrooms. Also a very heavy appetizer with a great flavor.
Click to enlarge.

Thai Meatballs. These meatballs can be made of beef, veal, or pork. They are roasted then simmered in the finest sauces that Thailand has to offer.
Click to enlarge.

Spicy Smoked Chicken Wings: From 10 lbs to 300 lbs--whatever you need for a party.
Click to enlarge.

Duck Potstickers
Click to enlarge.

Pizza Mushrooms: Made with real pizza sauce, fresh mozzarella cheese, fresh basil, and Italian sausage if you desire. A wonderful, heavy appetizer.
Click to enlarge.

Build your own shrimp boat.
Click to enlarge.

Smoked Salmon. Smoked and decorated wild king salmon. Flown here from Seattle, Washington: about as incredible a dish as you can get!
Click to enlarge.

Bacon-Wrapped Duck Meat Grilled with an Apple Brandy Glaze
Click to enlarge.

Fresh Gulf Shrimp Wrapped in Bacon and Grilled
Click to enlarge.

Asian Style Smoked Chicken Wings
Click to enlarge.

Classic Hot Wings
Click to enlarge.

Caprese Salad
Click to enlarge.

Quail Legs: A secret preparation of our candied quail legs hors d’oeuvres. This goes well with sparkling wines for a very upscale setting.
Click to enlarge.

Medallions of Pork Tenderloin: This is an interesting hor d’oeuvre of medallions of pork tenderloin wrapped in apple smoked bacon, smoked and basted in our own Asian grilling sauce. It lends itself to the heavier style of appetizers. Can also be used as a meal or as part of an entree.
Click to enlarge.

Lightly Blanched Asparagus: Wrapped in our smoked sliced chicken breast with a very savory remoulade dipping sauce, this is served ice cold and is great for a lite lunch.
Click to enlarge.

This tasty appetizer is composed of a bleu cheese stuffed Greek green olive and aprosciutto wrapped artichoke heart. Great party platter.
Click to enlarge.

Premium Meat Tray
Click to enlarge.

Clams Casino
Click to enlarge.